How to export to the United States: packaging and certifications
If your company has decidedto exportitsagri-foodproducts to the United States , you should know that , in that country, food is among the most controversial categories. Exportingfood tothe United Stateshas become an even more critical issue in recent monthsdue toUS tariff restrictions , which went into effect inOctober 2019drivenby the Trump administration. Although these tariffs have been temporarily suspended, barriers to exporting to the United States have long been a sensitive issue that any company intending toexport to the United Statesmust pay attention to. In particular,there aretwo elements that, if underestimated, can endanger the trade ofMadeinSpain products : Certifications Packaging Export to the United States: FDA certification All companies thatmanufacture,handle or package food intended for consumption in the United States must register with theFoodandDrug Administration(FDA) , the body that givespermission to export to the United States . In addition, they must notify each sale made to the United States.The FDA thus ensures that foods intended for American Phone Number List consumption are safe, wholesome, hygienic, and properly labeled. That is why it is necessary for Spanish companies that intend to export food to the United States to request it from the FDA, which will provide them with an FDA registration number. This registration number is granted to a production establishment of those companies that decide to export to the United States from Spain, in our case. Those companies that have more than one establishment must obtain as many registration numbers as they have establishments. The FDA requires having a reference person based or domiciled in the United States: the FDA agent. The person entrusted with this responsibility does not have decision-making power, but is a formal figure to whom the FDA can deliver possible communications intended for the company exporting food products. The FDA registration is renewed every two years, at which time possible variations in the information provided during the first registration must be reported.
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Export to the United States The FDA is also the body in charge of dictating the rules for exporting to the United States related to packaging and labeling. For the product to be suitable forexport to the United States , thepackagingmust meet certain characteristics. Likewise, the labels of food products to beexported to the United Statesmust comply with FDA regulations regarding their content and form. Nutritional values, ingredients, allergens, colorings andpreservatives must be reformulated following therequirements for exporting to the United States . The other federal agency that regulates the sale of food products in the United States is the FTC (FederalTrade Commission ) ,whosemission is to ensure correct commercial and advertising communication inthe United States . In addition to offering truthful and non-misleading information, it is necessary for the marketing department to pay attention to the photos or designs on the label of the product that is going to beexported to the United States . Be careful not to write phrases and statements such as “ allnatural”, “no GMO”, “nosugar added ” and similar on the label, because they can lead the company to a problem with legal claims.
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